MyrtleTalk.com will be there and for those not familiar with the event here is some information.
f.l.a.v.o.r. : THE COASTAL CUISINE EXPERIENCE
Fresh • Local • Appetizing • Value • Original • Restaurants Sample delicious cuisine from more than 30 local restaurants
Make dinner plans for Thursday, March 31, at the Myrtle Beach Convention Center in Exhibit Hall B for the first f.l.a.v.o.r. culinary event. Doors will open at 5 p.m. to a multitude of local Grand Strand restaurants serving delicious samples from their menus. Presented by the Myrtle Beach Area Chamber of Commerce and sponsored by GrandStrandRestaurants.com and GrandStrandEvents.com, this new, signature culinary event will include live entertainment, a beer and wine garden, wine tastings, and cooking demonstrations with participating restaurants’ chefs.
As if that’s not enough to tempt your taste buds, attendees can take a photo and get a signed autograph with Jennifer Carroll from Bravo TV’s “Top Chef” season six and “Top Chef: All Stars,” which is currently airing on Bravo. She also will participate in the judging aspect and perform a cooking demonstration.
The event is free and open to the public from 5-8:30 p.m. Food tickets are only $1 each, with most samples ranging from one to three tickets. And to offset the $3 parking fee, attendees can submit their paid parking receipt to the ticket booth to receive $3 worth of free food tickets. Local culinary students will be competing to take home $1,000 toward making their culinary dream come true.
Bookmarks